Pork Tenderloin w/ Cherry Reduction, Sautéed Fennel, and Spinach Chive Toast
Pork Marinade ½ cup cranberry or blueberry or cherry juice 1 tbsp lime juice 2 tbsp soy sauce 3/4 pound pork tenderloin Salt and pepper Mix first 3 ingredients in a bowl and marinade tenderloin for a...
View ArticleSweet Fennel – the second showing
The sweet fennel looks like soldiers. Back in the spring I planted sweet fennel. I got about 8 bulbs in by half wine barrel planter. In a short time, the bulbs grew to 2.5” as shown here. I could...
View ArticleHarvesting in Early August
This month my neighbours and I have more growing than we can harvest and eat so there is quite a bit of food sharing going around. Almost daily I get a delivery of somthing, like a giant bowl of...
View ArticleFennel, Chard and Goat Cheese Pie
Please welcome back organic gardenista, Carolyn Herriot, to share with us a tantalizing recipe straight from her garden, Fennel, Chard and Goat Cheese Pie. This is just one of the many garden fresh...
View ArticleFennel, Chard and Goat Cheese Pie
Please welcome back organic gardenista Carolyn Herriot to share with us a tantalizing recipe straight from her garden: Fennel, Chard and Goat Cheese Pie. This is just one of the many garden-fresh...
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